| Exhibitor # | Exhibitor Name | Entry # | Description | Ribbon | Placing | Awards | County | Club |
|---|---|---|---|---|---|---|---|---|
| O - Culinary and Baked Goods / Culinary - Canned Fruits / O1011: Pineapple | ||||||||
| 452 | Bronkema, Marie | 3891 | 2nd | |||||
| O - Culinary and Baked Goods / Culinary - Canned Fruits / O1012: Plums | ||||||||
| 452 | Bronkema, Marie | 3892 | 3rd | |||||
| O - Culinary and Baked Goods / Culinary - Canned Fruits / O1013: Rhubarb | ||||||||
| 452 | Bronkema, Marie | 3894 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Canned Fruits / O1014: Strawberries | ||||||||
| 452 | Bronkema, Marie | 3895 | 2nd | |||||
| O - Culinary and Baked Goods / Culinary - Canned Fruits / O1015: Mixed | ||||||||
| 452 | Bronkema, Marie | 3896 | 2nd | |||||
| O - Culinary and Baked Goods / Culinary - Canned Fruits / O1016: Flavored Applesauce | ||||||||
| 287 | Dietmeier, Erin | 2245 | 1st | |||||
| 39 | Schmidt, Lisa | 3121 | 2nd | |||||
| 452 | Bronkema, Marie | 3888 | 4th | |||||
| O - Culinary and Baked Goods / Culinary - Canned Meat / O1120: Beef | ||||||||
| 444 | Lott, Lynn | 3568 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Canned Meat / O1122: Pork | ||||||||
| 444 | Lott, Lynn | 3569 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Canned Vegetables / O1073: Green Beans | ||||||||
| 216 | Dietmeier, Pat | 1718 | 1st | |||||
| 435 | Gillingham, Emily | 3494 | 2nd | |||||
| 444 | Lott, Lynn | 3566 | 3rd | |||||
| 535 | Cahoon, JoAnn | 5156 | 4th | |||||
| O - Culinary and Baked Goods / Culinary - Canned Vegetables / O1075: Yellow Beans | ||||||||
| 216 | Dietmeier, Pat | 1719 | 1st | |||||
| 535 | Cahoon, JoAnn | 5157 | 2nd | |||||
| O - Culinary and Baked Goods / Culinary - Canned Vegetables / O1077: Carrots | ||||||||
| 216 | Dietmeier, Pat | 1720 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Canned Vegetables / O1080: Pumpkin | ||||||||
| 216 | Dietmeier, Pat | 1721 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Canned Vegetables / O1084: Tomatoes: Stewed | ||||||||
| 137 | Janssen, Coleen | 1131 | 3rd | |||||
| 236 | Kline, Katelynn | 1853 | 2nd | |||||
| 411 | Adams, Jeanne | 3370 | 1st | |||||
| 535 | Cahoon, JoAnn | 5158 | 4th | |||||
| O - Culinary and Baked Goods / Culinary - Jellies / O1031: Apple | ||||||||
| 452 | Bronkema, Marie | 3940 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Jellies / O1033: Black Raspberry | ||||||||
| 460 | Lott, Marsha | 4015 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Jellies / O1034: Red Raspberry | ||||||||
| 460 | Lott, Marsha | 4016 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Jellies / O1035: Cherry | ||||||||
| 452 | Bronkema, Marie | 3908 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Jellies / O1038: Grape | ||||||||
| 452 | Bronkema, Marie | 3909 | 2nd | |||||
| 460 | Lott, Marsha | 4017 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Jellies / O1041: Strawberry | ||||||||
| 452 | Bronkema, Marie | 3910 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Jellies / O1042: Mixed Fruits | ||||||||
| 452 | Bronkema, Marie | 3912 | 2nd | |||||
| O - Culinary and Baked Goods / Culinary - Jellies / O1044: Jellies: Single Fruit not listed above | ||||||||
| 452 | Bronkema, Marie | 3911 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Juices / O1022: Apple | ||||||||
| 452 | Bronkema, Marie | 3898 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Juices / O1023: Grape | ||||||||
| 452 | Bronkema, Marie | 3899 | 1st | |||||
| 460 | Lott, Marsha | 4014 | 2nd | |||||
| O - Culinary and Baked Goods / Culinary - Juices / O1024: Tomato | ||||||||
| 39 | Schmidt, Lisa | 3138 | 1st | |||||
| 452 | Bronkema, Marie | 3900 | 3rd | |||||
| 535 | Cahoon, JoAnn | 5155 | 2nd | |||||
| O - Culinary and Baked Goods / Culinary - Juices / O1025: Mixed Vegetable | ||||||||
| 452 | Bronkema, Marie | 3901 | 2nd | |||||
| 535 | Cahoon, JoAnn | 5161 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Juices / O1026: Mixed Fruits | ||||||||
| 39 | Schmidt, Lisa | 3140 | 1st | |||||
| 452 | Bronkema, Marie | 3902 | 2nd | |||||
| O - Culinary and Baked Goods / Culinary - Juices / O1027: Juices: Single Fruit Not Listed Above | ||||||||
| 452 | Bronkema, Marie | 3903 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Pickles / O1092: Bean | ||||||||
| 216 | Dietmeier, Pat | 1714 | 2nd | |||||
| 411 | Adams, Jeanne | 3367 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Pickles / O1093: Beet | ||||||||
| 411 | Adams, Jeanne | 3368 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Pickles / O1094: Bread and Butter | ||||||||
| 39 | Schmidt, Lisa | 3148 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Pickles / O1095: Cinnamon Stick | ||||||||
| 39 | Schmidt, Lisa | 430 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Pickles / O1096: Cucumber: Sweet | ||||||||
| 39 | Schmidt, Lisa | 3149 | 2nd | |||||
| 535 | Cahoon, JoAnn | 5159 | 1st | |||||
| O - Culinary and Baked Goods / Culinary - Pickles / O1097: Dill | ||||||||
| 39 | Schmidt, Lisa | 3150 | 1st | |||||